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Kisumu farmers adopt use of worms to improve yields, save soil

Kevine Omollo

March 10, 2023 |

Lake Region Bulletin |

Text |

1500-3000 Words

Response Location: Kenya, Kisumu

Farmers in Kisumu, Kenya, are restoring the health of their soil by using compost as manure instead of chemical fertilizers. To make the compost, food scraps and other waste are placed in a bin with earthworms and water. The worms break down the organic material and deposit their own waste that is full of nutrients.

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This Free Grocery Store is Trying to Address Atlanta's Food Access Problems

Kenya Hunter

March 02, 2023 |

Capital B (Atlanta) |

Text |

1500-3000 Words

Response Location: United States, Grove Park, Georgia

The Grocery Spot is a free grocery store where residents can access redistributed food from local pantries and for-profit grocery stores that have more than they can sell. The Grocery Spot addresses food waste and access, providing more than 140,000 pounds of free food to more than 600 families each week.

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Composting Pickup Service

Anna Lionas

February 28, 2023 |

The Food Fix |

Podcast |

5-15 Minutes

Response Location: United States, Philadelphia, Pennsylvania

In Philadelphia, subscribers pay a monthly fee to Bennett Compost to have the company collect their food waste weekly and compost it so it doesn’t wind up producing greenhouse gases in the landfill.

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Serving Freshness: How Coldhubs is Tackling Food Waste in Nigeria

Chibuike Alagboso

February 06, 2023 |

Nigeria Health Watch |

Text |

800-1500 Words

Response Location: Nigeria

To help prevent food waste, Coldhubs provides solar-powered cold stations in local markets where farmers can store produce and perishable goods until they are ready to sell them. The organization has served more than 5,000 small farmers so far.

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Saving Food Waste From The Landfill, One WhatsApp Message At A Time

Caroline Christen

January 27, 2023 |

Next City |

Text |

800-1500 Words

Response Location: Germany

The volunteer initiative Foodsharing is helping reduce food waste in Germany by collecting donated goods from restaurants, grocery stores, and other food businesses and distributing them to anyone interested. The food is given away through communication channels like WhatsApp groups or publicly accessible places like community fridges, and you do not need to meet any qualifications to get it.

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Preventing Good Food From Going to Waste

Sue Williams

January 17, 2023 |

The Story Exchange |

Video |

5-15 Minutes

Response Location: United States

Food Rescue Hero collects surplus food and distributes it to those in need. Volunteers use the organization’s app to accept deliveries, pick them up from the donor, and deliver them to individuals and organizations that distribute the food.

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Hunger and malnutrition are increasing, but a group is turning the tide

Blessing Oladunjoye

January 11, 2023 |

BONews |

Text |

800-1500 Words

Response Location: Nigeria, Ayobo, Lagos

The Lagos Food Bank Initiative works to address hunger and malnutrition among those in need and reduce food waste. It offers several programs including temporary food assistance, nutritious meal interventions, and family farming among others. Since it was founded in 2016, the organization has expanded its efforts and now has 17,000 volunteers across the country and has helped more than two million people.

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How Central Ohio Got People to Eat Their Leftovers

Susan Shain

January 01, 2023 |

The New York Times |

Text |

1500-3000 Words

Response Location: United States, Columbus, Ohio

A public awareness campaign by the Solid Waste Authority of Central Ohio is encouraging people to reduce their food waste through social media posts, newsletters, an emphasis on saving money, and partnerships with elementary schools to teach children about the impact of food waste.

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Why Avalon International Breads is rescuing spent grains to fight climate change

Eleanore Catolico

December 08, 2022 |

Planet Detroit |

Text |

Under 800 Words

Response Location: United States, Detroit, Michigan

As a part of the Upcycled Grain Project, Avalon International Breads in Detroit makes crackers out of spent grains from breweries. The practice reduces food waste that would otherwise produce greenhouse gas emissions.

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Indian farmers turn to solar-powered fridges to fight food waste

Moushumi Basu

December 01, 2022 |

Context |

Text |

800-1500 Words

Response Location: India

Solar-powered cold storage units help farmers in India to store their harvests during extreme heat instead of discarding their produce or trying to sell it quickly for cheap to avoid waste. The solar-powered option is significantly cheaper than typical electric cold storage, making it more accessible to small-scale farmers.

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